Animal and Food Sciences Staff
Adams, Kelly, Coordinator, ML 106, 742-2805 ext. 278
Alvarado, Manuel, Research Aide, AFS 218, 742-2805 ext. 283
Arant, Tangi, TTRC Technician
Beyers, Moriah J., Unit Coordinator, AFS 205, 742-2805 ext 248
Blacklock, Karla, Lead Account Processor, AFS 105, 742-2805 ext. 280
Bryer, Pamela, Research Assistant, AFS 208, 742-2805 ext. 255
Cannon, Kim, Manager COWamongus, AFS 106A, 742-2805 ext. 226
Carrasco, Edward, Swine Center Tech, ND Farm, 746-5170
Carroll, Mark, Technician III, Eques. Ctr., 792-4682
Christian, Yanpin, Food Service Leader, AFS 107, 742-2882
Chung, Ki Yong, Research Associate, AFS 215, 742-2805 ext. 245
Davis, Brittany, Research Aide, AFS 234, 742-2805 ext. 255
Di Lorenzo, Nicolas, Post-Doc Research Associate, FT 204F, 742-2870
Echeverry, Alejandro, Post-Doc Res. Assoc., ESB 303, 742-5073 ext. 274
Ferguson, Anne, AFS 106A, 742-2805 ext. 227
Gellner, Sandy, Admin. Business Assistant, AFS 103D, 742-2805 ext. 221
Hardage, Rachelle, St. Business Assistant, AFS 213, 742-2805 ext. 249
Harris, Stanley, Swine Center Manager, ND Farm, 746-5170
Hernandez, Heather, Coordinator, UTRC, Eques. Ctr., 252-6595
Hughes, Lonnie, Beef Center Manager, ND Farm, 746-5530
Jackson, Tanya, Research Associate, ESB 303, 742-5073, ext. 273
Kotara, Lane, Research Aide, AFS 217, 742-2805 ext. 282
Luna, Ana Marie, Research Tech, AFS 232, 742-2805 ext. 281
McCullough, Cindy, Sr. Business Assistant, AFS 200, 742-2805 ext. 240
McBee, Patsy, Sr. Business Assistant, Eques. Ctr. 792-4682
Price, Bradley, Meat Lab Manager, ML 101, 742-2805 ext. 238
Rankin, Shandon, Assistant Meat Lab Manager, ML101, 742-2805 ext. 238
Rathmann, Kayla, Coordinator, Programs, AFS 206, 742-2805 ext. 254
Robinson, Kirk, Burnett Center Mgr. ND Farm, 746-5097
burnettcenter@mail.afs.ttu.edu
Rocha, Rick, Supervisor, ND Farm, 746-5097
burnettcenter@mail.afs.ttu.edu
Shaw, Rocky, Coordinator - Equestrian Center, 792-4682
Simmons, Lisa, Business Mgr. (Supervisor), AFS 104, 742-2805 ext. 225
Operating Procedures and Forms
Sridhara, Ambika, Lab Tech III, FT 213, 742-2471