Minors

In order to achieve a minor in the Department of Animal and Food Sciences:

1. All prerequisites must be met prior to taking each course.

2. A grade of "C" or higher is required in each course.

3. The maximum number of transfer hours in any minor is nine (9).

4. A student may not minor with his/her department.

5. Courses in major, bust outside a student's department may be use in a minor.

6. Minors will consist of a minimum of 18 hours.

7. At least, nine (9) hours in a minor must consist of upper division courses (3000 or higher).

Required Courses (9 hours):

ANSC 1401, General Animal Science

ANSC 3301, Priciples of Nutrition (Prerequisites: ANSC 1401, CHEM 2303/ or CHEM 2305/2105)

Fall only; ANSC 3305, Applied Animal Nutrition(Prerequiistes: ANSC 1401, CHEM 1305/1306)

Spring only; or ANSC 2305, Introductory Horse Nutrition, Fall only

ANSC 4401, 4402, 4403, 4406, 4407 (Any production class)

Electives (9 hours):

Nine (9) hours of directed electives will be chosen by the student with the consent of the Animal Science Minor Advisor.