College of Agricultural Sciences and Natural Resources
Programs in the College of Agricultural Sciences and Natural Resources lead to the following graduate degrees:
- Master of Science with majors in the Departments of Agricultural and Applied Economics, Agricultural Education and Communications, Animal and Food Sciences, Plant and Soil Sciences, and Natural Resources Management.
- Master of Agribusiness is designed to meet the growing need for agribusiness professionals with advanced conceptual and quantitative training, The degree program provides a unique blend of analytical and business capability from both the Department of Agricultural and Applied Economics and the Rawls College of Business.
- Master of Landscape Architecture is a terminal professional degree for students with a Bachelor of Landscape Architecture degree or equivalent and a first professional degree for students with any other professional degree.
- Doctor of Education with a major in agricultural education.
- Doctor of Philosophy with majors in the Departments of Agricultural and Applied Economics, Agricultural Education and Communications, Animal and Food Sciences, Plant and Soil Sciences, and Natural Resources Management.
The graduate program also offers a university-wide interdisciplinary program leading to the Ph.D. degree in land-use planning, management, and design. A Doctor of Education degree is available from the College of Education for students who wish to have agricultural education as a support area.
Applicants who meet the admission standards of the Graduate School also must receive formal approval from a departmental committee. Admission standards of some departments exceed those of the Graduate School.
Advisory committees for the M.S. and M.L.A. degrees consist of at least three faculty members. Advisory committees for the Ph.D. degree in agricultural and applied economics consist of four or five faculty members. Advisory committees for Ph.D. degrees in the Departments of Natural Resources Management; Plant and Soil Science; and Animal and Food Sciences consist of five faculty members.
A preliminary examination is required of all doctoral students before the end of the second semester of work. The student’s progress will be evaluated and recommendations will be made concerning continuation of graduate studies and leveling work necessary to remove any deficiencies revealed by the examination.
No specific language or tool requirements exist for the graduate programs. However, such requirements may be incorporated when deemed appropriate. Other requirements for the degree programs are specified in other sections of this catalog.
Distance degree programs are offered at the graduate level in agricultural education and horticulture. The Master of Science degrees in horticulture and plant and soil science are detailed in the catalog under the Department of Plant and Soil Science. The Department of Agricultural Education and Communications offers two distance degree programs, Master of Science in Agricultural Education and Doctor of Education in Agricultural Education. The Doctor of Education is delivered as a joint program with Texas A&M University. Both degree programs are referenced in the catalog under the department.
Course descriptions for the college's various specializations can be found within the catalog information for each department. Those courses with an AGSC prefix that are common to many disciplines within the college can be accessed by clicking on the link below.
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