Texas Tech University

"Food and..." Speakers Series

alice Julier"Food and Place"

"Food and Place: Marketing the Local, Gentrifying the Neighborhood" by Alice Julier
September 28, 2017, 5:30 p.m. 
TTU Library, South Croslin Room

 

 

alice Julier"Food and Sustainability"

"Food and Sustainability: Farming as if the Future Matters" by Florence Reed
November 9, 2017, 5:30 p.m. 
TTU Student Union Building, Escondido Theatre

 

 

 

Marx de Salcedo"Food and the Military"

"Food and the Military: The Secret History of Processed Food" by Anastacia Marx de Salcedo
February 8, 2017, 5:30 p.m.
TTU Library, South Croslin Room


 

Ruth Reichl"Food and Tourism"

"Food and Tourism: With Anthony Bourdain What You See is Never What You'll Get" by Roger Porter
March 1, 2018, 5:30 p.m.
TTU Library, South Croslin Room

 

 

Ruth Reichl"Food and Writing"

"Food and Writing: Journalism, Memoir, and All Things Delctable" by Ruth Reichl
March 29, 2018, 7:00 p.m.
TTU Museum Auditorium