February 23, 2016
Established in 2014 by the Miller Family and Dr. Leslie Thompson in memory of Sam Miller to provide scholarships to full-time undergraduate junior and senior students majoring in food science who have completed a minimum of three courses in food sciences with a minimum GPA of a 3.0. In addition, preference is given to students who have completed elective courses in chemistry or math beyond the minimum degree requirements.
tags : CASNR NewsCenter
February 23, 2016
Established in 2014 by Frances Morrison to provide scholarships to members of the Meat Judging Team who demonstrate an attitude of servant leadership.
tags : CASNR NewsCenter
February 23, 2016
Established in 2007 by Frances Morrison to provide scholarships to members of the Livestock Judging Team who demonstrate an attitude of servant leadership.
tags : CASNR NewsCenter
February 23, 2016
Established in 1961 by Mrs. Ray C. Mowery and former students of Ray C. Mowery to provide financial assistance to deserving junior Animal Husbandry majors.
tags : CASNR NewsCenter
