March 10, 2015
The Texas Tech University meat judging team in the Department of Animal and Food Sciences finished its spring competition season undefeated in three events after taking first place this weekend at the Houston Livestock Show Intercollegiate Meat Judging Contest.
March 10, 2015
The Texas Alliance for Water Conservation, a research project made up of producers, industries, universities, and government agencies, has received a Texas Commission on Environmental Quality 'Texas Environmental Excellence Award.' The recognition, which in this case was presented in the agriculture category, is part of an effort to bring attention to the most innovative and effective projects that strive to protect the state's natural resources, officials said in making today's announcement.
March 09, 2015
March 05, 2015