‘Networking with leaders in agriculture now, paired with the ability to meet the bright young minds who will be making an impact in the future, is an incredible opportunity. I am honored to represent the Davis College and Texas Tech University.’
Choi’s research and teaching specialization is in animal nutrition with a focus on monogastric animals, and his research program primarily focuses upon advancing monogastric animal nutrition and gut health through the application of cutting-edge molecular and omics techniques.
‘Cattlemen’s Congress was our first national contest of the senior college season, and our team certainly started out on the right foot. Alongside a clean sweep in every division by our team, we were named High Team Overall with an 80-point spread.'
Raider Red Meats’ mission and selling point before it was even started was to produce the best student on the planet, and meat science was the number one reason the department needed it.
‘We are so excited to welcome back students for the Spring 2025 semester. What better way to celebrate the new term and students’ return than with milk and cookies? We are looking forward to this event and wish all a successful semester.’
Miller has made it his mission to supply beef to different organizations and schools to show how impactful it is when people have access to it. He used this practice to help kids perform better in the classroom.
‘This is an exciting opportunity for our research to turn into a product available to the detection dog community. We are so grateful for the mentorship and guidance from the Texas Tech Innovation Hub to make this a reality.’
The annual outstanding agriculturalist awards recognize individuals for their contributions to various areas of agriculture. This year’s recipients are Trevor Caviness for Agricultural Production, Rex Isom for Public Service, and David Waggoner for Agribusiness.
Uche-Eboh’s research presentation centered on the gas production kinetics with focus on methane from manure sourced from cattle, pigs, or its combination, to be used as a renewable source of energy.
Texas Tech University’s Rodeo Team members claimed three event championships and multiple short-round contenders at the 76th Annual Tech College Rodeo held last week at Cook’s Garage in Lubbock...
The Davis College Department of Animal & Food Sciences team ranked second in the overall contest, second in beef grading, second in pork judging, second in total beef, second in reasons; and first in beef judging.