Davis College NewsCenter
Agricultural & Applied EconomicsAg Education & CommunicationsAnimal & Food SciencesLandscape ArchitectureNatural Resources ManagementPlant & Soil ScienceVeterinary Sciences
February 28, 2025
‘I knew that Tech was internationally renowned for their meat and food science programs, so I looked into it and thankfully was able to be taken under the wing of Mindy Brashears, which is who I do my research under currently.’
February 14, 2025
‘Dr. Woerner is an outstanding faculty member in Davis College and his research has and continues to have a major impact on the beef sector. This award reflects Dr. Woerner's contributions and is a prime example of the excellent and impactful research that goes on across Davis College.’
February 10, 2025
The Davis College Advisory Board is comprised of 24 members who represent the college's seven departments, along with the college's development and alumni relations office.
February 06, 2025
‘Colten is one of the brightest and hardest-working Ph.D. students I’ve had the privilege of working with over my 48-year career as a faculty member. He is a very deserving recipient of this prestigious award.’
February 03, 2025
There was broad representation across Davis College and all the projects were aimed at research questions of regional, national, and global importance, according to college officials. These research opportunities enrich the experiences of students and expand their understanding of quality science.
January 30, 2025
Taking top honors was the American Fisheries Society which took the 'Golden Cheese Grater' as the overall winner. The Wildlife Society brought home the 'Silver Cheese Grater' for best presentation.
January 28, 2025
‘It’s hard but it will be worth it. The kind of work that I’m doing, I know it’s not possible there (India), and that’s what keeps me motivated to be here.’
January 24, 2025
The annual event features a Queso Cook-off competition which begins at 5:30 p.m. Teams must be in Davis College to compete. Another of the evening's highlights will be the Mr. Davis Contest.
January 24, 2025
‘Networking with leaders in agriculture now, paired with the ability to meet the bright young minds who will be making an impact in the future, is an incredible opportunity. I am honored to represent the Davis College and Texas Tech University.’
January 21, 2025
Choi’s research and teaching specialization is in animal nutrition with a focus on monogastric animals, and his research program primarily focuses upon advancing monogastric animal nutrition and gut health through the application of cutting-edge molecular and omics techniques.
January 17, 2025
‘Cattlemen’s Congress was our first national contest of the senior college season, and our team certainly started out on the right foot. Alongside a clean sweep in every division by our team, we were named High Team Overall with an 80-point spread.'
January 15, 2025
Raider Red Meats’ mission and selling point before it was even started was to produce the best student on the planet, and meat science was the number one reason the department needed it.
January 09, 2025
‘We are so excited to welcome back students for the Spring 2025 semester. What better way to celebrate the new term and students’ return than with milk and cookies? We are looking forward to this event and wish all a successful semester.’
December 05, 2024
Miller has made it his mission to supply beef to different organizations and schools to show how impactful it is when people have access to it. He used this practice to help kids perform better in the classroom.