Fine Dining
Choose from our menu, or for that very special event, let us create a menu especially for you and your guests.
Fine dining includes your choice of entree, salad with dressing, two side items, a bread selection, Tier two dessert and iced tea, regular and decaffeinated coffee and water, as well as linens, service and china.
Choice seared sirloin
$24.95 (6 oz.)
Choice seared sirloin
$28.95(12 oz.)
Roasted chicken breast supreme
$20.95
Roasted pork loin
$23.95
Choice seasoned New York strip
$29.95 (12 oz.)
Pan-seared fresh salmon***
$28.95(7 oz.)
Carved peppered prime rib
$28.95
Choice Ribeye
$29.95(8 oz.)
Grilled TTU beef filet
$33.95 (7 oz.) With signature sauce
Additional Side Items
- Butter whipped potatoes
- Twice-baked potatoes
- Roasted red potatoes
- Rice pilaf
- Herbed pasta
- Sauteed julienne squash
- Steamed, buttered broccoli
- Asparagus (seasonal)
- Sauteed spinach with garlic
- Sweet glazed carrots
- Burgundy mushrooms
- Rice primavera
- Garlic mashed potatoes
- Shredded potato casserole
- Scalloped potatoes
Breads
- French bread
- Garlic bread sticks
- Whole wheat rolls
- Multi-grain rolls
- Bordeaux rolls
- Sweet yeast rolls
*Pricing and availability subject to change at any time.
**Consideration for food allergies and special dietary preferences available upon request.
***Fresh seafood selections may vary. Other selections are available from our culinary staff. Requires a one week notice. Prices are subject to change at any time based on market fluctuations.
Top Tier Catering
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Address
Texas Tech University, Box 42184, Wiggins Complex / 3211 18th Street, Lubbock, TX 79409 -
Phone
806.742.1966 -
Email
catering@ttu.edu