2015 Meat Judging Team
Left to Right, Front Row: Dr. Mark Miller, Coach, Michaela Pinder, Hallie Hutto, Annalisa Clark, Elizabeth Burges, Darby Gonzales, Melani Howell, Erin Beyer, Erin Klein, Madison Langemeier, Scotta Faulkenberry and Dan Crownover, Coach. Back Row: Bo Hutto, Coach, Clay Bendele, Morgan Boyer, Zena Doty, Cody Shannon, Landon French, Kyle Lambert, and Sean Morrow.
Meat Science & Muscle Biology
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Address
Gordon W. Davis Meat Laboratory, 2500 Broadway, Lubbock, TX 79409 -
Phone
806.742.2804 -
Email
moriah.beyers@ttu.edu