Experience Dinner Series at Skyviews
Looking for dinner ideas in Lubbock? Join us for another semester of exciting, delectable cuisines meticulously prepared by our very own RHIM students. With a fine dining ambiance, ambitious menus, and remarkable views, we truly provide one of the most unique dining experiences in Lubbock.
Texas Tech's hospitality students will open unique Pop-Up Restaurants each week for their Spring Dinner Series. Pop-Up Restaurants are the hottest trend in creative dining today, as start-up restauranteurs and culinarians around the country seek creative venues to introduce and showcase their talents.
Each evening we will be offering a themed a la carte dinner menu with a choice of starters and entrees. Skyviews Restaurant features, wines by the glass, beer, and specialty cocktails.
Skyviews' Spring Dinner Series begins March 31st.
Beginning March 31st, and running every week throughout the spring semester, students will team up to create their own restaurant concept with a unique name, décor, cuisine, and beverage menu.
A new Pop-Up Restaurant opens with a different team of Texas Tech student entrepreneurs each week.
Wednesday nights are dine-in only. Thursday nights are to-go orders only.
**Online to-go dinner ordering will open at 5:30 p.m. on the day of the event.
Southern Comfort - Menu
- March 31 - Dine-in
- April 1 - To-go (order here)
Masked Rider - Menu
- April 7 - Dine-in
- April 8 - To-go (order here)
Lone Star Classics - Menu
- April 14 - Dine-in
- April 15 - To-go (order here)
Little Italy - Menu
- April 21 - Dine-in
- April 22 - To-go (order here)
Taqueria Puebla - Menu
- April 28 - Dine-in
- April 29 - To-go (order here)