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• Program Management Resources

  • Program Operation and Support
    • Communications Connections 2007-2008
    • CTE Course Catalog
    • Supervised Career-Connections Experiences
    • PEIMS Codes
    • Career Preparation - Part1 Part2
    • Regional Service Areas
  • Reports and Forms
    • Training Plan Masters
      • TP-Child Care.pdf
      • TP-Food Service.pdf
      • TP-Hospitality.pdf
      • TP-Housing.pdf
      • TP-Inst Maintanence.pdf
      • TP-Older Adults.pdf
      • TP-Textiles and Apparel.pdf
    • Training Plan Agreement - Paid
    • Training Plan Agreement - Unpaid
    • Child Labor Laws
    • Supervised Career-Connections Record
    • FCS Program Evaluation
    • FCS Program Evaulation (Word Document)
  • Innovative Courses
    • Innovative Course Procedures
    • Introduction to Culinary Arts
    • Culinary Arts I
    • Culinary Arts II
    • Introduction to Hospitality and Tourism
    • Early Childhood Professions I
    • Early Childhood Professions II
    • Elementary School Teacher Assistant/Internship TEKS have been integrated into the Exploring Education Careers course
    • Exploring Education Careers
    • Family and Community Services TEKS can be taught through the Independent Studycourse
    • Intergenerational Professions I
    • Intergenerational Professions II
    • Parenting Education for School Age Parents I and II Table
    • Ready, Set, Teach!I
    • Ready, Set, Teach!II
    • Ready, Set, Teach! I & II Table
  • Program Initiatives
    • CTE Industry Certifications
    • Advanced Technical (ATC)/Statewide Articulation
    • Tech Prep Programs
    • AchieveTexas
  • Family and Consumer Sciences Certification
    • FCS Certifications (Prior to 2005)
    • FCS Certifications (2005+)
    • FCS Certificates-Course Correlations
    • FCS Distance Education Alliance