1986 Meat Judging Team
Left to Right: Coach Kary Kent, Wade Davenport, Alan Pettit, Susan George, Byron Housewright, Thomas Parker, and Coach Gordon Davis, Ph.D.
Meat Science & Muscle Biology
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Address
Gordon W. Davis Meat Laboratory, 2500 Broadway, Lubbock, TX 79409 -
Phone
806.742.2804 -
Email
moriah.beyers@ttu.edu