Saturday, April 20, 2024

10:30 a.m. - 1:00 p.m.

Flavors of Health: A Culinary Medicine Experience

This event will feature a live culinary demonstration by Chef Samir, Founding Partner of Nick and Sam's Steakhouse, including a copy and signing of his recent book, “Raising the Steaks”, a culinary medicine presentation by Dr. Allison Childress, and a joint panel discussion.

4201 State HWY 161, Suite 250, Irving, TX 75038

Cost

$45 (includes tasting, lunch, and book)