Texas Tech University

Nutritional Sciences

Mission Statement

The Department of Nutritional Sciences endeavors to advance the field of nutritional sciences and equip individuals towards making a positive contribution to the society as a whole through quality education, research and service.

Department Highlights

2017 Faculty, Teaching, and Research Activity

Current Faculty:

Total – 28

Full Time – 20

Part Time – 8

Undergraduate Students:

Total – 969

Graduate Students:

Total - 99

Dietetic Interns - 37

Master's Thesis - 14

Doctoral - 32

External Research Grants:

17 Grants

$2,920,302.41

Faculty Awards:

TTU – 8

External - 10

Publications - 70

Patents received - 3

Nutritional Sciences