About the Program

The Hospitality and Retail management master's program is designed to further develop working professionals who are looking to advance their skills and advance their careers. Students will gain first-hand experience and develop skills in the areas of:

• retail & hospitality industry research

• corporate buying

• category management

• sales & cost control

• event planning & management

• visual merchandising

• hotel management

• restaurant & foodservice management

• tourism

Visit the program website for more details.

Program Website

Some programs may require you to come to the main campus or regional site for a course or activity. Make sure and check with the Department/Program Advisor to ensure you are able to meet the programs' requirements before you apply. Visit the program website for more details.