Hors D'oeuvres
| Hors d'Oeuvres | Price |
|---|---|
| Homemade Pinwheel Appetizers Puff Pastry, Ham, Turkey, Gouda, & Roasted Red Peppers |
$48 per Dozen |
| Spinach Artichoke Fontina Tart | $48 per Dozen |
| Wild Mushroom Fricassee Served on a Fried Polenta Cake |
$48 per Dozen |
| Bruschetta Poached Concasse Tomatoes, Fresh Mozzarella, Basil & Balsamic |
$48 per Dozen |
| Tuscan Cheese & Tomato Canapes | $48 per Dozen |
| Wild Mushroom Canapes Parmesan & Chef-Prepared Sauce |
$48 per Dozen |
| Caprese Skewer Mozzarella Pearls, Tomato, Basil with Balsamic Glaze |
$60 per Dozen |
| Stromboli Slice Salami, Ham, & Capicola |
$60 per Dozen |
| Mini Stuffed Peppers Short Rib, Fontina, Wrapped in Bacon (limit 12 dozen) |
$72 per Dozen |
| Chicken Satay With Orange Glaze |
$72 per Dozen |
| Crispy Pork Belly Satay With Sweet hoisin glaze |
$72 per Dozen |
| Lettuce Wraps Chicken & Vegetables, with Soy Sauce & Chinese Hot Mustard |
$60 per Dozen |
| Crispy Rice Flour Shrimp With Sweet Chili Sauce |
$48 per Dozen |
| Crispy Rice Flour Shrimp Shooter With sweet chili sauce, served in a shot glass |
$60 per Dozen |
| Tempura Shrimp Lightly Breaded Gulf Shrimp with Sweet Thai Sauce |
$60 per Dozen |
| Handmade Beef Empanadas With Chimichurri (limit 12 dozen) |
$48 per Dozen |
| Handmade Chicken Empanadas With Chimichurri (limit 12 dozen) |
$48 per Dozen |
| Potato Tortilla with Spicy Anejo Fresco | $60 per Dozen |
| Grilled Chicken Canapes with Chipotle With Chipotle Sspread & Cilantro Pesto |
$60 per Dozen |
| Bacon Wrapped Cauliflower Drizzled with Raw Honey, Roasted until Crispy |
$48 per Dozen |
| Jalapeno Bacon Wrapped Shrimp | $48 per Dozen |
| Charred Peaches with Ricotta Arugula, Black Pepper, on Flatbread Drizzled with Raw Honey |
$48 per Dozen |
| Mini Steak Skewer With TTU steak sauce |
$72 per Dozen |
| Smoked Salmon on Parmesan Crisp With Lemon Crème Fraîche, Fresh Fennel, & Anise |
$60 per Dozen |
| Beef Tenderloin Canapes with White Bean White Bean Spread, Olives, & Parsley |
$72 per Dozen |
| Beef Tenderloin Canapes with Horseradish Horseradish, sour cream, & chives |
$72 per Dozen |
| Coconut Shrimp With marmalade sauce |
$60 per Dozen |
| Mini Crab Cakes With Cajun Remoulade Sauce |
$60 per Dozen |
| Smoked Salmon Canapes | $60 per Dozen |
| Grilled Chicken Canapes with Pesto Bacon, Tomato Confit, Pesto, on Toasted Baguette |
$60 per Dozen |
| Shrimp Cocktail With cocktail sauce & lemon wedges |
$60 per Dozen |
| Herbed Goat Cheese Canapes With thyme, parsley, & rosemary |
$48 per Dozen |
| Stuffed Mushrooms Filled with Spinach & Artichoke |
$48 per Dozen |
Top Tier Catering
-
Address
Texas Tech University, Box 42184, Wiggins Complex / 3211 18th Street, Lubbock, TX 79409 -
Phone
806.742.1966 -
Email
catering@ttu.edu