Master of Science in Nutritional Sciences
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- 31
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- Bachelor of Science Degree
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- College of Health & Human Sciences
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Online
About the Program
The Master of Science program in Nutritional Sciences (NS) prepares students to continue on with a Ph.D. to be qualified for faculty and post-doctorate positions as well as careers in various industry settings. Research projects can be in clinical nutrition, community nutrition, basic science, or dietetics.
Visit the program website for more details.
Program WebsiteSome programs may require you to come to the main campus or regional site for a course or activity. Make sure and check with the Department/Program Advisor to ensure you are able to meet the programs' requirements before you apply. Visit the program website for more details.

Online
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Phone
806-742-5944 -
Email
online@ttu.edu