Texas Tech University

Fine Dining

Choose from our menu, or for that very special event, let us create a menu especially for you and your guests.

Fine dining includes your choice of entree, salad with dressing, two side items, a bread selection, Tier two dessert and iced tea, regular and decaffeinated coffee and water, as well as linens, service and china.

Choice seared sirloin
$24.95 (6 oz.)

Choice seared sirloin
$28.95(12 oz.)

Roasted chicken breast supreme

Roasted pork loin

Choice seasoned New York strip
$29.95 (12 oz.)

Pan-seared fresh salmon***
$28.95(7 oz.)

Carved peppered prime rib

Choice Ribeye
$29.95(8 oz.)

Grilled TTU beef filet
$33.95 (7 oz.) With signature sauce

Additional Side Items

  • Butter whipped potatoes
  • Twice-baked potatoes
  • Roasted red potatoes
  • Rice pilaf
  • Herbed pasta
  • Sauteed julienne squash
  • Steamed, buttered broccoli
  • Asparagus (seasonal)
  • Sauteed spinach with garlic
  • Sweet glazed carrots
  • Burgundy mushrooms
  • Rice primavera
  • Garlic mashed potatoes
  • Shredded potato casserole
  • Scalloped potatoes


  • French bread
  • Garlic bread sticks
  • Whole wheat rolls
  • Multi-grain rolls
  • Bordeaux rolls
  • Sweet yeast rolls

*Pricing and availability subject to change at any time.

**Consideration for food allergies and special dietary preferences available upon request.

***Fresh seafood selections may vary. Other selections are available from our culinary staff. Requires a one week notice. Prices are subject to change at any time based on market fluctuations.

Top Tier Catering