Small Yet Scrumptious
Snacks
Fresh Whole Fruit
$2.25 each
Yoplait Fruit Yogurt
$2.25 each
Granola or Nutri-Grain Bars
$23.95 per dozen
Individually wrapped for snacks on the go.
Homemade Assorted Cookies
$16.95 per doz.
Homemade Gourmet Assorted Cookies
$18.95 per doz.
Chewy Walnut Brownies
$29.95 per doz. - Whole
$14.95 per doz. - Halves
$7.95 per doz. - Bites
Double T Cookies with Red Sanding Sugar*
$34.95 per doz.
Double T Cookies with Drizzled Icing*
$39.95 per doz.
Assorted Fancy Petit Fours
$22.95 per doz.
Cinnamon Cheese Cake Rolls
$19.95 per doz.
A creamy cheesecake wrapped in a pastry tortilla, fried until flaky & golden & dusted
with cinnamon sugar.
Mini Cheesecakes
$29.95 per doz.
Pecan Diamonds
$24.95 per doz.
As rich as a slice of pecan pie, pecan diamonds are bite-sized treasures that resemble
more of a confection than a bar or a cookie.
Chocolate Truffles
$44.95 per doz.
Chocolate Truffles are a rich and elegant, bite-sized petit four made with a creamy
mixture of chocolate, cream, & butter.
Chocolate-Dipped Strawberries
$44.95 per doz.
A beautifully delicious display that everyone will enjoy.
Pretzels
$19.95 (approximately 25 guest)
Fresh Tortilla Chips with Salsa
$39.95 (approximately 25 guest)
Fresh Tortilla Chips with Queso
$49.95 (approximately 25 guest)
Our version of this popular Mexican cheese dip includes tomatoes, onions, jalapeños,
& spices, with a hint of chipotle, served with fresh tortilla chips.
Fresh Tortilla Chips with Queso Blanco
$49.95 (approximately 25 guest)
A unique spin on classic chile con queso, this white queso includes a premium blend
of cheeses, peppers, & spices, served with fresh tortilla chips.
Fresh Tortilla Chips with Guacamole
$59.95 (approximately 25 guest)
Homemade Yukon Gold Potato Chips and French Onion Dip
$59.95 (approximately 25 guest)
Half-Sheet Cake, White or Chocolate*
$82.95 (approximately 45-50 guest)
Cut 2"x2"
Full Sheet Cake, White or Chocolate*
$126.95 (approximately 45-50 guest)
Cut 2"x2"
Desserts-Tier One
$3.95 per guest la carte pricing
The following are choices for standard buffets:
- Baked Fruit Cobblers
Peach, cherry or apple, your choice of fruit. (minimum of 12 pieces) - Assorted Cakes
Chocolate, carrot, & German chocolate. - Fresh-Baked Cookies
Chocolate chip, peanut butter, oatmeal raisin, sugar or white chocolate macadamia. (2 per person) - Brownies
Chewy chocolate squares liberally studded with walnut chunks & bittersweet chips. - Fruit Pies
Pumpkin, apple, cherry or pecan. - Cream Pies
Coconut cream, banana cream or chocolate cream. - Meringue Pies
Lemon or chocolate.
Desserts-Tier Two
$4.95 per guest la carte pricing
$2.50 per guest to upgrade from tier one
The following are choices for fine dining service:
- Cheesecake with Assorted Toppings
Chocolate, caramel or strawberry. - Tuxedo Chocolate Cheesecake***
Light, indulgent, cold set French Cream set atop a rich chocolate cheesecake with a crumbled brownie base. - Key Lime Pie***
Authentic Florida Key Lime...tartly refreshing in a granola crust. - Turtle Cheesecake
New York style cheesecake resting on a thick layer of fudge, covered with a caramel sauce, garnished with chopped pecans, all in a graham cracker crust. - Kentucky Bourbon Pecan Pie
Large buttery caramel pecans, layered on a rich gooey filling with a hint of Kentucky Bourbon, all resting in an all-butter short bread crust. - Grandma's Carrot Cake
A moist cake that is loaded with shredded carrots, pecan pieces and crushed pineapple, covered with a delicious cream cheese frosting and garnished with chopped walnuts. - Ultimate Chocolate Cake
A layer of chocolate mousse, & a layer of chocolate butter cake, iced with a rich silky chocolate ganache. - Caramel Apple Granny's® Pie***
Buttery caramel & toffee-studded custard hug fresh Granny Smith apples piled high in our melt-in-the-mouth shortbread crust.
*Pricing and availability subject to change at any time.
**Consideration for food allergies and special dietary preferences available upon
request.
***Special Order Items needing three weeks lead time.
Top Tier Catering
-
Address
Texas Tech University, Box 42184, Wiggins Complex / 3211 18th Street, Lubbock, TX 79409 -
Phone
806.742.1966 -
Email
catering@ttu.edu