Mitra Ali Ahmadi earned her Bachelor's degree in Nutritional Sciences from the Islamic Azad University, Science and Research Branch, in Tehran, Iran. She continued her education with a Master's degree in Nutritional Sciences from the Iran University of Medical Sciences (IUMS). Mitra has acquired extensive practical experience in both the USA and Iran, focusing on nutrition and metabolic health in clinical settings. At Texas Tech University, she has served as a Graduate Student Provider at the Nutrition and Metabolic Health Initiative (NMHI), performing physical assessments and metabolic testing for clinical patients. In Tehran, she worked as an R&D Expert at a leading pharmaceutical company, engaging in significant research and contributing to the development of various supplements and drugs. Additionally, she has ten years of experience as a Registered Dietitian in clinical settings in Tehran.