Classified TTU Pay Plan
|FT Position Code||S1603|
|PT Position Code||P1603|
|Position Class Title||Food Service Leader|
|Position Description|| |
Supervises and directs work involving direction of employees involved in the preparation and replenishment of food and/or custodial duties of the food service areas.
Graduation from high school or the equivalent plus two years experience in large scale commercial or institutional food operations; additional experience may substitute for education on a year for year basis.
|Employee Class||N1, N0|
|EEO||70 - Service/Maintenance|
|Annual Pay Range||22,142 - 33,213 - 49,653|