March 25, 2014

Loneragan tapped as faculty fellow by Texas Tech's Vice President for Research

March 24, 2014

Cold Takes Toll; Supplemental feeding influences survival of West Texas quail

This winter's bitter cold has been hard on everybody, but it's been particularly tough on quail, those small birds that survive the cold by feeding on tiny seeds. That was particularly true out of Texas Rolling Plains during a large January weather event that dumped more than a foot of snow that hung on for days.

March 17, 2014

Texas Tech researchers, students help overhaul New Zealand beef market

The success of Texas Tech University's research in meat science and quality is no secret to West Texas or even the state. Now the value of that research is being tasted around the world. Specifically, New Zealand's beef industry recently has been overhauled by research completed through Tech's Department of Animal and Food Sciences.

March 13, 2014

In Profile: Plant and Soil Science standout Katie Setterbo is ready for the real-world

March 13, 2014

Texas Tech scientist raises concern of using beta agonists in beef cattle

Use of certain animal drugs known as beta agonists in cattle production has received considerable national attention. A Texas Tech University veterinary epidemiologist has found that although there are significant societal benefits to the practice, an increase in death loss of cattle raises questions about welfare implications of its use.

March 10, 2014

Tech regents announce promotions for almost a dozen CASNR faculty members

March 08, 2014

Impasse Ends; Farm Bill forum set for Tech's International Cultural Center

March 07, 2014

Aggie of the Month "" February 2014

February 28, 2014

Texas Tech's Raider Red Meats goes whole hog for 'National Pig Day'

The animal science experts at Texas Tech University are set to celebrate all things pork here on the eve of a little-known holiday known as 'National Pig Day.' And while it might not rank up there with 'National Rubber Duckie Day' that doesn't mean the Red Raiders aren't going all out to put something tasty on the menu.

February 27, 2014

The Moise Cerf Memorial Fellowship Endowment

The Moise Cerf Memorial Fellowship Endowment was established by Mr. and Mrs. Edwin C. Jolesch in 1986. The purpose of the Endowment is to support the study, control and eradication of mesquite, cedar and noxious weeds found in Pecos County, Texas, by providing graduate students support and research funds to the College of Agricultural Sciences and Natural Resources at Texas Tech University. Moise Cerf was born in Ennis, TX on January 25, 1886, of pioneer settlers. Moise Cerf grew up in Ennis and attended public school there. He attended business school in Quincy, Illinois. His early life was that of cattleman, farmer, and trader. He owned and managed many farms in and around Ellis County. As did most Texans, he raised cotton, corn, small grains, and livestock. He gradually gave up farming and concentrated on the raising of sheep and cattle. He enjoyed trading at all times and acquired many tracts of land. In September, 1921, Cerf acquired his Pecos County ranch of approximately 24,000 acres from Guy Rachal, and immediately formed a partnership with Guy for the management and raising of livestock. This partnership lasted and prospered for more than forty years. During this partnership, Cerf and Rachal leased several other well-known ranches in Pecos County. Many years 25,000 head of sheep were under their brand. Cerf helped to pioneer many ideas in the sheep and cattle industry for West Texas. He was active in sheep and cattle organizations, including Angus, Brangus, and Suffolk breeders associations. In earlier years, he raised Hereford and Shorthorn cattle, both in Ellis and Pecos Counties. He was often a delegate to the National Shorthorn Cattle Breeders Association. He believed in quality breeding, and for years H 6 Pasture Company was well-known for its outstanding Suffolk bucks. He improved his ranch by building sheep-proof fences and drilling many water wells. Miles of pipelines and cross fences were constructed on his properties. He was among the first to rotate grazing, even though he seldom followed government programs. Cerf was instrumental in getting the highway, now known as U.S. 285, straightened and improved to Fort Stockton. When he purchased his ranch there were thirteen gates to open and close between the ranch and town. He also had on his ranch one of the first telephones in Pecos County. Moise was very interested in history and was an avid reader. He traveled extensively to foreign countries and at one time considered purchasing a ranch in Australia. He and Guy also considered the famous King Brothers sheep ranch with its renowned purebred sheep in Wyoming. Upon seeing the beautiful place, excellent grasses, barns, and huge stacks of hay for winter feeding, they were inspired, but upon being told of the sub-zero winter temperatures that lasted for weeks they decided it was not for them. Moise Cerf retired from active ranching in 1961. He had moved to Dallas in 1933 and lived with two of his sisters. He passed away in 1968, less than two weeks before his eighty-second birthday, and is buried in Dallas.