November 19, 2015

Texas Tech Livestock Judging Team claims eighth national championship

November 18, 2015

Department of Animal & Food Sciences launches 'Meat School in Spanish'

As Latin American countries are becoming leading players in the meat and poultry market, Texas Tech is taking a big step toward providing valuable insight to those individuals about how the industry works in the United States. As part of that effort, Tech's Department of Animal and Food Sciences hosted its first 'Meat School in Spanish' in October.

November 17, 2015

Texas Tech Meat Judging Team captures 12th national championship in Nebraska

November 16, 2015

Courtney Meyers honored by APLU, USDA with new teacher award