Established in 2004 by Dale and Debbie Taylor to provide scholarships to students majoring in the College of Agricultural Sciences and Natural Resources with a preference to students studying meat science. Recipients must have a minimum GPA of 2.5, with a preference to students who may not have an outstanding GPA but how have proven themselves worthy of a scholarship by their leadership skills, dependability and hard work.
Established in 1996 by the Texas Food Processors Association to provide scholarships for sophomore, junior, senior or graduate students majoring in food technology with selection based on academic performance and financial need.
Established in 1992 by Texas Pork Producers Association, Inc. to provide a $500 scholarship for a student interested in swine production with preference for that person to be in Animal Science. Criteria includes scholarship, financial need and preference given to an upper class student.
Established in 2007 by the Southwestern Exposition and Livestock Show to provide scholarships for students majoring in Animal Science who have participated in the Fort Worth Stock Show.
